Article / Risk Management
Grocery Stores with Dine-In Services Take on More Risk

Shoppers today are busy and to accommodate their needs grocery stores are offering more dine-in and take-out food services. While the trend continues to grow, so do the risks for “grocerants” – a grocery store and restaurant combination. Our product recall expert Ian Harrison explains what grocerants should look for to protect their business and reputation in the Grocery Headquarters.  

    
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