White Paper / Risk Management
Good Enough to Eat
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The Food Safety Modernization Act has brought big changes to companies in a variety of industries. Guidelines for transporters of human and animal food from the Food and Drug Administration (FDA) were released on April 6, 2016. The rules are focused on core responsibilities to ensure food remains safe while in transit and cover responsibilities of shippers, receivers, loaders, and carriers involved in food transportation. This white paper provides an overview of the newly published rules and suggestions to ensure your company is in compliance.

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